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French Dressing

Vegan.World's picture
Ingredients
  Vegetable oil 3 Ounce (3 Parts)
  Cider vinegar 1 Ounce (1 Part)
  Sea salt To Taste
Directions

MAKING
1. In a bowl put the vinegar and salt and gradually add the oil whisking continuously.

SERVING
2. Store in the refrigerator or use fresh for any salad.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
French
Method: 
Blending
Restriction: 
Vegan, Vegetarian
Ingredient: 
Vinegar
Interest: 
Healthy
Preparation Time: 
10 Minutes

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4.27647
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 758 Calories from Fat 752

% Daily Value*

Total Fat 85 g130.9%

Saturated Fat 11.1 g55.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 308.6 mg12.9%

Total Carbohydrates 0.26 g0.09%

Dietary Fiber 0 g

Sugars 0.1 g

Protein 0 g

Vitamin A Vitamin C

Calcium 0.2% Iron 0.31%

*Based on a 2000 Calorie diet

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French Dressing Recipe