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Ham And Cheese French Toast

fast.cook's picture
Ingredients
  Eggs 3
  Milk 3⁄4 Cup (12 tbs)
  Sugar 1 Tablespoon
  Salt 1⁄4 Teaspoon
  White bread slice 8 , lightly buttered
  Boiled ham slice 4
  Swiss cheese slices/American cheese slices 4
  Butter/Margarine 3 Tablespoon
Directions

MAKING
1 In a bowl, beat eggs with milk, sugar and salt using a rotary beater.
2 Prepare 4 sandwiches with bread, ham and cheese and cut diagonally into quarters.
3 In a shallow baking dish, arrange the sandwiches in a single layer.
4 Pour egg mixture over the top, covering completely.
5 Refrigerate overnight.
6 Just before serving, In a skillet, heat butter and saute sandwiches until golden on each side and cheese is slightly melted.

SERVING
7 Serve at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Breakfast
Method: 
Saute
Ingredient: 
Ham
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes
Servings: 
4

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Average: 4.3 (13 votes)