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Ham and Cheese French Toast

fast.cook's picture
Ingredients
  Eggs 3
  Milk 3⁄4 Cup (12 tbs)
  Sugar 1 Tablespoon
  Salt 1⁄4 Teaspoon
  White bread slice 8 , lightly buttered
  Boiled ham slice 4
  Swiss cheese slices/American cheese slices 4
  Butter/Margarine 3 Tablespoon
Directions

MAKING
1 In a bowl, beat eggs with milk, sugar and salt using a rotary beater.
2 Prepare 4 sandwiches with bread, ham and cheese and cut diagonally into quarters.
3 In a shallow baking dish, arrange the sandwiches in a single layer.
4 Pour egg mixture over the top, covering completely.
5 Refrigerate overnight.
6 Just before serving, In a skillet, heat butter and saute sandwiches until golden on each side and cheese is slightly melted.

SERVING
7 Serve at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Breakfast
Method: 
Saute
Ingredient: 
Ham
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes
Servings: 
4

Rate It

Your rating: None
4.25
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 353 Calories from Fat 173

% Daily Value*

Total Fat 19 g29.2%

Saturated Fat 10.4 g51.8%

Trans Fat 0 g

Cholesterol 200.2 mg66.7%

Sodium 613.5 mg25.6%

Total Carbohydrates 28 g9.5%

Dietary Fiber 0.88 g3.5%

Sugars 6.3 g

Protein 16 g32.5%

Vitamin A 10.1% Vitamin C

Calcium 20.2% Iron 3.9%

*Based on a 2000 Calorie diet

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Ham And Cheese French Toast Recipe