|Broiler fryer chicken||1 , cut up|
|Rose wine||3⁄4 Cup (12 tbs)|
|Soy sauce||1⁄4 Cup (4 tbs)|
|Salad oil||1⁄4 Cup (4 tbs)|
|Brown sugar||1 Tablespoon|
|Garlic salt||1 Teaspoon|
|Ground ginger||1 Teaspoon|
1. In a shallow baking pan, place chicken pieces.
2. In a bowl combine remaining ingredients and pour over chicken pieces.
3. Cover and bake at 350°f 1 1/2 hours.
4. Cover may be removed last few minutes of baking time to brown chicken slightly.
5. Serve the Poulet with hot rice.