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French Hot Chocolate

Microwave.Lady's picture
Ingredients
  Water 1⁄2 Cup (8 tbs)
  Unsweetened chocolate square 3 Ounce (3, 1 Ounce Each)
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1 Dash
  Whipping cream 1⁄2 Cup (8 tbs), whipped
  Milk 5 Cup (80 tbs)
Directions

1 Place water and chocolate in 2-cup glass measure.
2 Microwave for about 2 minutes on HIGH, or until melted. Blend in sugar and salt.
3 Microwave for about 1 minute on HIGH, or until hot. Cool. Fold in whipped cream. Refrigerate until served.
4 To make 1 serving, combine 3 tablespoons chocolate mixture and desired amount of milk in individual (6 oz.) glass cups or mugs.
5 Microwave for 1 1/2 to 2 minutes on HIGH, or until hot (about 160°F). About 1 Cup Chocolate Mixture Makes About 5 (6 oz.) Servings.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Preparation Time: 
5 Minutes
Cook Time: 
6 Minutes
Ready In: 
11 Minutes
Servings: 
6

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 320 Calories from Fat 177

% Daily Value*

Total Fat 20 g31%

Saturated Fat 12.5 g62.6%

Trans Fat 0 g

Cholesterol 46.5 mg15.5%

Sodium 104.5 mg4.4%

Total Carbohydrates 32 g10.6%

Dietary Fiber 2.4 g9.4%

Sugars 27.8 g

Protein 8 g15.8%

Vitamin A 3.8% Vitamin C

Calcium 23.8% Iron 14%

*Based on a 2000 Calorie diet

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French Hot Chocolate Recipe