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Quick French Cream

sweet.chef's picture
Ingredients
  Semi-sweet chocolate 8 Ounce
  Powdered sugar 1 Cup (16 tbs), sifted
  Milk 1 Tablespoon
  Egg 1 , well beaten
  Chocolate 1 Cup (16 tbs)
Directions

In top of a double boiler over hot but not boiling water, melt chocolate, stirring until smooth.
Remove from water.
Quickly stir in powdered sugar, milk and egg.
Refrigerate until firm enough to shape.
Form into 1 -inch balls.
Roll in chocolate sprinkles.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
French
Method: 
Chilling
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Kids, Party
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes

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4.16875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2577 Calories from Fat 1112

% Daily Value*

Total Fat 131 g200.8%

Saturated Fat 75.8 g379%

Trans Fat 0 g

Cholesterol 213 mg71%

Sodium 121.8 mg5.1%

Total Carbohydrates 389 g129.7%

Dietary Fiber 24.6 g98.4%

Sugars 349.1 g

Protein 24 g48.6%

Vitamin A 5.2% Vitamin C

Calcium 17.7% Iron 77.6%

*Based on a 2000 Calorie diet

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Quick French Cream Recipe