You are here

Madeira Sauce

Ingredients
  Brown sauce 2 Cup (32 tbs)
  Madeira 1⁄4 Cup (4 tbs)
Directions

MAKING
1.Mix together all the ingredients.
2. Let simmer for 5 minutes.

SERVING
3.Serve with beef medallions.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Simmering
Dish: 
Sauce
Drink: 
Wine
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes

Rate It

Your rating: None
4.125
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 465 Calories from Fat 6

% Daily Value*

Total Fat 0.64 g0.98%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1923 mg80.1%

Total Carbohydrates 98 g32.7%

Dietary Fiber 1.6 g6.4%

Sugars 66.5 g

Protein 4 g7.1%

Vitamin A Vitamin C

Calcium 0.5% Iron 0.9%

*Based on a 2000 Calorie diet

0 Comments

Madeira Sauce Recipe