You are here

Fabulous French Toast

Ingredients
  Bread slice 6
  Milk 1⁄3 Cup (5.33 tbs) (Non-Dairy Or Organic)
  Creamer 1⁄3 Cup (5.33 tbs) (Non-Dairy Or Organic)
  Whole wheat pastry flour/White whole wheat flour 2 Tablespoon
  Nutritional yeast 1 Tablespoon
  Cinnamon 1⁄2 Teaspoon
  Vanilla extract 1 Teaspoon
Directions

Combine all ingredients except bread in a shallow dish. Whisk well to get rid of any lumps.
Dip bread on each side and carefully place in a preheated skillet sprayed with cooking spray, cooking for several minutes on each side. Serve with optional toppings.

NUTRITION INFORMATION PER SERVING: (for 6 slices): 99 calories, 2 g total fat, 0 g saturated fat, 0 mg cholesterol, 145 mg sodium, 16 g carbohydrates, 2 g fiber, 4 g protein

This recipe is excerpted from the book Peas and Thank You by Sarah Matheny. To learn more about her or to purchase this book, please visit: PeasandThankYou.Com.

Recipe Summary

Cuisine: 
French
Course: 
Snack
Drink: 
Milk
Servings: 
4

Rate It

Your rating: None
4.325
Average: 4.3 (2 votes)