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Coulis De Fraises

chef.pierre's picture
Ingredients
  Fresh strawberries 100 Gram (4 Ounce)
  Stock syrup 2 Tablespoon
  Grand marnier 1 Tablespoon
Directions

MAKING
1 Add all the ingredients to a liquidizer.
2 Mix until smooth.
3 Pass through a sieve.

SERVING
3 Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Blending
Dish: 
Sauce
Ingredient: 
Strawberry
Interest: 
Quick
Preparation Time: 
10 Minutes
Servings: 
2

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