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Lavender Rose Potpourri

Holiday.Cook's picture
Ingredients
  Dried rose petals 1 1⁄4 Cup (20 tbs)
  Lavender 1⁄2 Cup (8 tbs), dried
  Cinnamon stick 1⁄4 Cup (4 tbs), broken
  Bay leaf 1 Teaspoon, crumbled
  Dried orange peel 1 1⁄2 Tablespoon
  Rose 4 Drop
Directions

Mix all the dry ingredients together.
Add the rose oil one drop at a time and mix well after each drop.
Place in a tin or covered container and let cure for five to six weeks, stirring occasionally.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Rose
Interest: 
Healthy
Preparation Time: 
5 Minutes

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