Lavender Rose Potpourri
|Dried rose petals||1 1⁄4 Cup (20 tbs)|
|Lavender||1⁄2 Cup (8 tbs), dried|
|Cinnamon stick||1⁄4 Cup (4 tbs), broken|
|Bay leaf||1 Teaspoon, crumbled|
|Dried orange peel||1 1⁄2 Tablespoon|
Mix all the dry ingredients together.
Add the rose oil one drop at a time and mix well after each drop.
Place in a tin or covered container and let cure for five to six weeks, stirring occasionally.
Serving size: Complete recipe
Calories 244 Calories from Fat 21
% Daily Value*
Total Fat 2 g3.7%
Saturated Fat 0.33 g1.6%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg0.6%
Total Carbohydrates 71 g23.6%
Dietary Fiber 35.6 g142.2%
Sugars 1.3 g
Protein 4 g8.6%
Vitamin A 18.5% Vitamin C 82.7%
Calcium 93.7% Iron 54%
*Based on a 2000 Calorie diet