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Plum Clafouti

Diet.Chef's picture
Ingredients
  Ripe plums 1 Pound
  Skim milk 1 1⁄3 Cup (21.33 tbs)
  Eggs 2
  Egg whites 2
  Vanilla 2 Teaspoon
  Unbleached white flour 2⁄3 Cup (10.67 tbs)
  Sugar 1⁄3 Cup (5.33 tbs)
Directions

Blanch plums in boiling water for 10 seconds.
Peel and slice and set aside.
Beat eggs and sugar and then add milk, vanilla and flour and beat well.
Spray a 10" pie plate or shallow baking dish with nonstick cooking spray, pour in batter and top with plums.
Spread batter over and around plums with the back of a spoon.
Bake at 350° for 45 minutes to 1 hour, or until a knife inserted in center comes out clean.
Dust with powdered sugar and serve warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Plum
Interest: 
Everyday
Preparation Time: 
20 Minutes
Cook Time: 
60 Minutes
Ready In: 
80 Minutes
Servings: 
6

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