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Maitre D Hotel Butter

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Ingredients
  Butter 2 Tablespoon
  Lemon juice 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper white 1⁄2 Teaspoon
  Parsley 1 Tablespoon, chopped
Directions

MAKING
1) In a mixer, cream the butter.
2) Then, gradually add in lemon juice, salt, pepper and parsley.
3) Transfer the Maitre D Hotel Butter into a suitable bowl and keep cold till it is served.

SERVING
4) Serve with toast or pastries of your choice.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Butter
Preparation Time: 
30 Minutes

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4.164285
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 232 Calories from Fat 215

% Daily Value*

Total Fat 25 g37.7%

Saturated Fat 15.4 g77.2%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 980.9 mg40.9%

Total Carbohydrates 4 g1.3%

Dietary Fiber 1.2 g4.8%

Sugars 0.5 g

Protein 1 g2%

Vitamin A 40.3% Vitamin C 45.6%

Calcium 3.6% Iron 7.3%

*Based on a 2000 Calorie diet

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Maitre D Hotel Butter Recipe