Garlic French Green Bean Bake
|Fat free french dressing||2⁄3 Cup (10.67 tbs) (Kraft)|
|Bacon bits||1⁄4 Cup (4 tbs) (Hormel)|
|Dried minced garlic||1⁄2 Teaspoon|
|Dried onion flakes||1 Teaspoon|
|Frozen cut green beans||6 Cup (96 tbs), thawed|
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine French dressing, bacon bits, garlic, and onion flakes.
Stir in green beans.
Cover and cook on LOW for 6 hours.
Mix well before serving.
Serving size: Complete recipe
Calories 521 Calories from Fat 63
% Daily Value*
Total Fat 6 g9.7%
Saturated Fat 4.2 g20.9%
Trans Fat 0 g
Cholesterol 20.9 mg7%
Sodium 1747.5 mg72.8%
Total Carbohydrates 82 g27.5%
Dietary Fiber 16.5 g66.1%
Sugars 42.5 g
Protein 21 g42.1%
Vitamin A 22.2% Vitamin C 55.5%
Calcium 33.7% Iron 15.3%
*Based on a 2000 Calorie diet