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Skillet Style French Fries

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Ingredients
  Baking potatoes 1 1⁄2 Pound (3 Medium)
  Cooking oil 200 Milliliter
  Salt To Taste
Directions

Peel potatoes and cut lengthwise in 3/8- or 16-inch-wide strips.
In skillet that is at least 3 inches deep, heat 1 inch of oil to 360°.
Fry a few potatoes at a time till crisp and golden, 6 or 7 minutes.
Drain on paper toweling.
Sprinkle with salt.
Serve at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Method: 
Fried
Restriction: 
Vegetarian
Ingredient: 
Potato
Interest: 
Kids, Quick
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
3

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4.1625
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 769 Calories from Fat 591

% Daily Value*

Total Fat 67 g102.9%

Saturated Fat 9.5 g47.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 140.5 mg5.9%

Total Carbohydrates 41 g13.7%

Dietary Fiber 2.9 g11.8%

Sugars 1.4 g

Protein 5 g9.7%

Vitamin A 0% Vitamin C 21.5%

Calcium 3% Iron 10.8%

*Based on a 2000 Calorie diet

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Skillet Style French Fries Recipe