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Pumpkin French Toast

BodyByJanalyne's picture
This easy and healthy breakfast recipe, Pumpkin French Toast, will give you a great head start on your day and keep you going for hours...best of all, it's delicious! For more healthy recipes check out the blog at http://www.bodybyjanalyne.com Here's where you can get the protein powder I like to use. http://bodybyjanalyne.getprograde.com/
Ingredients
  Bread slice 4
For batter
  Unsweetened almond milk 2⁄3 Cup (10.67 tbs)
  Cinnamon 1 Teaspoon
  Pure pumpkin 1 Tablespoon
  Egg 1
  Prograde vanilla protein powder 1 Teaspoon
For garnish
  Sugar-free maple syrup 2 Tablespoon
  Chopped pecan 2 Tablespoon
Directions

MAKING
1. In a large bowl, add all batter ingredients and combine thoroughly.
2. Preheat the frying pan over medium-low heat and coat with non-stick cooking spray.
3. Take one bread slice and coat both sides evenly with the batter.
4. Place the bread slice on the heated pan and cook for about 2-3 minutes on each side or until golden brown.
5. Repeat the process for the remaining slices.

SERVING
7. Top the french toast with sugar-free maple syrup and sprinkle with cinnamon and chopped pecans to serve.

Things You Will Need
non-stick cooking spray

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Breakfast
Preparation Time: 
5 Minutes
Cook Time: 
25 Minutes
Ready In: 
30 Minutes
Servings: 
2
Healthy breakfast recipe coming right at you from the kitchen of chef Janalyne. Check out the video of this yummy and healthy Pumpkin French Toast. A great breakfast recipe to start your day with.

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