You are here

French Salad Dressing

admin's picture
Ingredients
  Vegetable oil 1 Cup (16 tbs)
  Barbecue sauce/Ketchup 1⁄3 Cup (5.33 tbs)
  Basil vinegar 1⁄4 Cup (4 tbs)
  Light corn syrup 1⁄4 Cup (4 tbs)
  Granulated sugar 1⁄2 Cup (8 tbs)
  Paprika 1 1⁄2 Teaspoon
  Seasoning blend 1 1⁄2 Teaspoon (Savory Seasonings Garden Blend)
Directions

Place all ingredients in blender container.
Cover, process on high speed for 30 to 45 seconds or until smooth.
If a blender is not available, combine all ingredients in a shaker jar.
Shake until well blended.
Store in a sealed glass jar in the refrigerator.
Shake or stir before using.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
French
Method: 
Blending
Restriction: 
Vegan, Vegetarian
Ingredient: 
Basil
Interest: 
Healthy

Rate It

Your rating: None
4.15
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2713 Calories from Fat 1959

% Daily Value*

Total Fat 222 g341.1%

Saturated Fat 29 g145%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 326.7 mg13.6%

Total Carbohydrates 194 g64.8%

Dietary Fiber 3.7 g14.6%

Sugars 137.9 g

Protein 2 g3.7%

Vitamin A 94.3% Vitamin C 19.8%

Calcium 10.4% Iron 24.7%

*Based on a 2000 Calorie diet

0 Comments

French Salad Dressing Recipe