Classic French Dressing
18 Feb 2011
|Olive oil||3⁄4 Cup (12 tbs)|
|White vinegar||1⁄4 Cup (4 tbs)|
|Garlic||1 Clove (5 gm), crushed|
|Salt and pepper||1|
In a jar or blender combine oil, vinegar, garlic, salt and pepper, cover and shake vigorously or blend, until smooth and creamy.
Chill for at least 30 minutes.
Classic French Dressing Recipe