You are here

Pain D'Epice

American.Gourmet's picture
Ingredients
  Water 1 1⁄2 Cup (24 tbs)
  Anise seed 1 Teaspoon
  Honey 1 Cup (16 tbs)
  Granulated sugar 1 1⁄4 Cup (20 tbs)
  Soda 3 Teaspoon
  All purpose flour 4 1⁄2 Cup (72 tbs)
  Salt 1⁄4 Teaspoon
  Cinnamon 1 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Candied orange peel 3 Tablespoon, chopped
Directions

1. Bring the water with the anise seed to a boil and set aside.
2. Preheat oven to moderate (350° F.).
3. Add the honey and sugar to the water and stir until the sugar has dissolved. Add the soda.
4. Sift together the flour, salt, cinnamon and nutmeg. Add the citron and orange peel and mix. Add the honey mixture to the dry ingredients and stir until smooth.
5. Turn the mixture into two 8 1/2 by 4 1/2 by 2 3/4-inch greased loaf pans and bake about one hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Snack
Method: 
Baked
Dish: 
Bread
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Orange
Interest: 
Party
Preparation Time: 
60 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

Rate It

Your rating: None
4.333335
Average: 4.3 (15 votes)