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Honey Almond French Bread

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Ingredients
  French bread dough 11 Ounce (1 Can, Refrigerated Dough)
  Vegetable cooking spray 1
  Honey 2 Tablespoon
  Water 1⁄2 Teaspoon
  Ground ginger 1⁄8 Teaspoon
  Sliced almonds 2 Tablespoon
Directions

Unroll dough; cut into 3 equal pieces.
Shape each portion into a rope.
Place ropes on a baking sheet coated with cooking spray; (do not stretch).
Braid ropes; pinch loose ends to seal.
Combine honey, water, and ginger, stirring well.
Brush braided dough with half of honey mixture.
Bake bread at 350° for 20 minutes.
Remove from oven; brush with remaining honey mixture.
Sprinkle with almonds.
Bake 10 additional minutes or until loaf sounds hollow when tapped.
Remove from baking sheet immediately.
Serve warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Ingredient: 
Almond
Interest: 
Kids, Healthy
Cook Time: 
30 Minutes

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4.061765
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1076 Calories from Fat 230

% Daily Value*

Total Fat 26 g39.4%

Saturated Fat 1.4 g6.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1469.6 mg61.2%

Total Carbohydrates 179 g59.6%

Dietary Fiber 9.9 g39.6%

Sugars 38.1 g

Protein 25 g49.7%

Vitamin A 0% Vitamin C 0.32%

Calcium 20.4% Iron 41.3%

*Based on a 2000 Calorie diet

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Honey Almond French Bread Recipe