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Baked Low Carb Celery Root Fries

LowCarb360's picture
Today I made low carb french fries. It was so yummy and similar to french fries that the only difference I noticed is that the celery root is a little more chewy with a snappy taste to it. The celery root is very low in carbs and an excellent substitute for potatoes. It is a little pricier and the only place I could find it was at the Whole Foods Store. This really curbs my craving for french fries. I hope you enjoy.
  Celery root 8 Ounce
  Original mrs dash 1 Tablespoon
  Olive oil 1 Tablespoon

Peel wash and slice the celery root into french fries.
In a dish pour the olive oil and Mrs dash over the celery root and mix in.
Bake at 400 degrees for 30 minutes. Serve with sugar free ketchup
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Recipe Summary

Difficulty Level: 
Celery Root, Vegetable
Gourmet, Healthy
Low Cholesterol, Low Sugar
Think French fries will not sit well with your low carb diet? Then think again! Watch this video by LowCarb360 and learn to make fries that are yummy and very low carb. Watch and learn!

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Average: 3 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 233 Calories from Fat 138

% Daily Value*

Total Fat 16 g24.1%

Saturated Fat 2.3 g11.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 232.4 mg9.7%

Total Carbohydrates 22 g7.3%

Dietary Fiber 4.1 g16.3%

Sugars 4.2 g

Protein 3 g6.8%

Vitamin A Vitamin C 31.1%

Calcium 9.8% Iron 9.3%

*Based on a 2000 Calorie diet

1 Comment

RosieDay's picture
Baked Low Carb Celery Root Fries Recipe Video