French Style Green Beans In Dijon Vinaigrette
21 Dec 2010
|Green beans||2 Pound, sliced in half lengthwise|
|Dijon mustard||1 Tablespoon|
|Lemon juice||1 Tablespoon|
|Olive oil||1⁄2 Cup (8 tbs)|
Steam the beans, keeping them crisp.
This will take about 5 minutes.
Rinse beans in cold water.
Whisk together the mustard, lemon juice, and olive oil and pour over the green beans tossing to combine.
Preparation Time:5 Minutes
French Style Green Beans In Dijon Vinaigrette Recipe