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Savory French Bread

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Ingredients
  Seasoned spreads 1⁄2 Cup (8 tbs)
  French bread loaf/6 french rolls 1⁄2
Directions

1. Prepare one of the Seasoned Spreads. Cut bread into 12 slices, or split rolls. Spread one side of each with one of the Seasoned Spreads.
2. Reassemble loaf or rolls; place in napkin-lined basket or on dinner plate. Cover with paper towel.
3. Microwave on medium (50%) 2 to 3 minutes, rotating basket 1/2 turn after 1 minute, until bread is warm. 12 slices bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Method: 
Microwaving
Dish: 
Bread
Preparation Time: 
5 Minutes

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4.371055
Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1048 Calories from Fat 687

% Daily Value*

Total Fat 79 g122.2%

Saturated Fat 12.1 g60.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 939.6 mg39.2%

Total Carbohydrates 83 g27.7%

Dietary Fiber 5.4 g21.4%

Sugars 0 g

Protein 16 g32.1%

Vitamin A 64.6% Vitamin C

Calcium 5.4% Iron 29.8%

*Based on a 2000 Calorie diet

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Savory French Bread Recipe