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French Potato Pancakes

American.Kitchen's picture
Ingredients
  Potatoes 2 Large
  Onion 1 Medium
  Flour 2 Tablespoon
  Salt 1⁄4 Teaspoon
  Pepper 1
  Nutmeg 1 Teaspoon
  Chopped parsley 1⁄2 Teaspoon
  Eggs 2 (Separated)
  Butter 1 Tablespoon
Directions

Peel and grate potatoes and onion.
Combine potatoes, onion and flour with seasonings and parsley; blend well.
Beat egg yolks slightly; stir into potato mixture.
Beat egg whites until stiff peaks form; fold into potato mixture.
Drop by tablespoonfuls onto greased hot griddle; cook on both sides until lightly browned.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Method: 
Shallow Frying
Dish: 
Pancake
Ingredient: 
Potato

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