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Simple Hawaiian French Toast

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Ingredients
  Eggs 4
  Salt 1 Dash
  Cinnamon 3⁄4 Teaspoon
  Sugar 3 Tablespoon
  Pineapple juice 1 Cup (16 tbs)
  Day old white bread slices 8
  Butter 2 Tablespoon (For Frying)
  Pineapple slices 4 , heated
Directions

Beat eggs until light; add salt, cinnamon, sugar, and pineapple juice, and beat thoroughly.
Soak bread well in this mixture.
Melt butter in a heavy skillet, lay in bread and brown nicely on both sides.
Serve hot with a hot thin-slice of pineapple (cut pineapple to make 8 thin slices) on each piece of toast.

Recipe Summary

Course: 
Breakfast
Method: 
Toasted

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