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Classic French Dressing

Party.Freak's picture
Ingredients
  Wine vinegar/Tarragon vinegar 1⁄4 Cup (4 tbs)
  Olive oil/Salad oil 1⁄2 Cup (8 tbs)
  Garlic salt 2 1⁄2 Teaspoon
  Freshly ground pepper 1⁄2 Teaspoon
Directions

Shake all ingredients in tightly covered jar.
Refrigerate.
Just before using, shake again.

Recipe Summary

Cuisine: 
French
Course: 
Side Dish
Method: 
Freezed

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