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Maple Flavored Custard French Toast

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Ingredients
  All purpose flour 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
  Baking powder 1⁄2 Teaspoon
  Ground nutmeg 1⁄8 Teaspoon
  Milk 1 Cup (16 tbs)
  Eggs 3 , slightly beaten
  French bread slice 4 , cut 1 inch thick
  Maple flavored syrup 1⁄4 Cup (4 tbs)
Directions

Combine first 4 ingredients and 1/2 teaspoon salt.
Mix milk with eggs; add flour mixture.
Beat till smooth.
Pour into shallow pan.
Soak bread in egg mixture 1 5 minutes; turn carefully.
Making sure both surfaces are thoroughly coated, soak 15 minutes more.
Fry bread slowly on medium-hot, lightly greased griddle till browned, about 20 minutes, turning once.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Toasted
Ingredient: 
Sugar

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Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1043 Calories from Fat 239

% Daily Value*

Total Fat 26 g40.4%

Saturated Fat 9.1 g45.5%

Trans Fat 0 g

Cholesterol 657 mg219%

Sodium 1172.2 mg48.8%

Total Carbohydrates 163 g54.5%

Dietary Fiber 3.2 g12.8%

Sugars 79.6 g

Protein 41 g81.1%

Vitamin A 19.2% Vitamin C 0.03%

Calcium 71.1% Iron 43%

*Based on a 2000 Calorie diet

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Maple Flavored Custard French Toast Recipe