You are here

Maple Flavored Custard French Toast

admin's picture
Ingredients
  All purpose flour 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
  Baking powder 1⁄2 Teaspoon
  Ground nutmeg 1⁄8 Teaspoon
  Milk 1 Cup (16 tbs)
  Eggs 3 , slightly beaten
  French bread slice 4 , cut 1 inch thick
  Maple flavored syrup 1⁄4 Cup (4 tbs)
Directions

Combine first 4 ingredients and 1/2 teaspoon salt.
Mix milk with eggs; add flour mixture.
Beat till smooth.
Pour into shallow pan.
Soak bread in egg mixture 1 5 minutes; turn carefully.
Making sure both surfaces are thoroughly coated, soak 15 minutes more.
Fry bread slowly on medium-hot, lightly greased griddle till browned, about 20 minutes, turning once.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Toasted
Ingredient: 
Sugar

Rate It

Your rating: None
4.371875
Average: 4.4 (16 votes)