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Instant Hollandaise Sauce

Diet.Chef's picture
Ingredients
  Sour cream 1 Cup (16 tbs)
  Mayonnaise 1 Cup (16 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
Directions

Combine all ingredients and blend together.
Heat slowly and serve hot over asparagus or broccoli.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Lemon

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4.10625
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2031 Calories from Fat 1955

% Daily Value*

Total Fat 218 g335.7%

Saturated Fat 42.2 g210.9%

Trans Fat 0 g

Cholesterol 276.7 mg92.2%

Sodium 1206 mg50.3%

Total Carbohydrates 13 g4.4%

Dietary Fiber 0.24 g0.98%

Sugars 9.5 g

Protein 5 g10%

Vitamin A 26.7% Vitamin C 50.2%

Calcium 25.7% Iron 2.3%

*Based on a 2000 Calorie diet

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Instant Hollandaise Sauce Recipe