French Vanilla Coffee Mix
|Instant non fat dry milk powder||3⁄4 Cup (12 tbs)|
|Instant coffee granules||3⁄4 Cup (12 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Vanilla bean||1 , split lengthwise|
Combine first 3 ingredients in container of an electric blender or food processor; top with cover, and process until powdered.
Transfer mixture to an airtight container.
Add vanilla bean.
Cover tightly, and store at least 5 days.
Remove vanilla bean before using.
To serve, spoon 1 tablespoon coffee mixture into a mug.
Add 3/4 cup hot water, and stir well.