Garlic French Bread
|French bread loaf||8 Ounce (1 piece)|
|Soft butter/Margarine||1⁄4 Cup (4 tbs)|
|Garlic powder||1⁄8 Teaspoon|
Heat oven to 350°.
Cut bread into 1-inch slices.
Mix butter and garlic powder; spread on slices.
Reassemble loaf; wrap securely in 18xl4-inch piece of heavy-duty aluminum foil.
Heat 15 minutes.
Difficulty Level:Very Easy