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Mock Hollandaise Sauce

Microwaverina's picture
Ingredients
  Medium white sauce 1 Cup (16 tbs)
  Egg yolks 2 , beaten
  Butter 2 Tablespoon
  Lemon juice 1 Tablespoon
Directions

1. Prepare white sauce.
2. Stir 1/4 cup of the white sauce into egg yolks, then blend into remaining sauce in casserole. Add butter and lemon juice; mix well. Cook uncovered in microwave oven 1 minute at HIGH, or until hot.

Recipe Summary

Method: 
Microwaving
Dish: 
Sauce

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