You are here

Cheesy Lobster Bisque

Swatym's picture
Lobster Bisque is a thick, well seasoned & creamy soup. Lobster Bisque is essentially made with lobster but you can make a variety of Bisque with crabs,shrimps & crayfish.
Ingredients
  Bisque 1 Can (10 oz) (lobster flavored)
  Shrimp 1 Can (10 oz) (tiny)
  Sour cream 3 Teaspoon
  Smoked cheese cube 1
  Garlic and dill seasoning To Taste
  Bread slices 2
Directions

Pour out lobster bisque & shrimps from the can & heat over medium heat,do not boil it.Add sour cream to it & season it to taste.Reduce heat & let it cook for some time.Grate cheese cube & add it to the mix.
Serve with the bread slice.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
French
Course: 
Appetizer
Taste: 
Savory
Method: 
Blending
Dish: 
Soup
Ingredient: 
Seafood
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
1

Rate It

Your rating: None
1.985715
Average: 2 (7 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 582 Calories from Fat 119

% Daily Value*

Total Fat 13 g20.5%

Saturated Fat 4.2 g20.8%

Trans Fat 0 g

Cholesterol 440.5 mg146.8%

Sodium 1634.9 mg68.1%

Total Carbohydrates 46 g15.4%

Dietary Fiber 4.9 g19.6%

Sugars 9.2 g

Protein 64 g128.5%

Vitamin A 30.1% Vitamin C 16.8%

Calcium 25.1% Iron 46.3%

*Based on a 2000 Calorie diet

0 Comments

Cheesy Lobster Bisque Recipe