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Simple French Onion Soup

Microwaverina's picture
  Onions 2 Large, sliced (Or Use 3 Medium Size)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Water 4 Cup (64 tbs)
  Beef bouillon cubes 6 (Or Teaspoons)
  Paprika 1⁄2 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Pepper 1 Dash
  French bread slices 6 , toasted
  Grated parmesan cheese 1 Tablespoon

In 4-quart casserole or Dutch oven, combine onions and butter.
Cook, uncovered, 7 minutes or until onions are limp, stirring occasionally.
Add water, bouillon, paprika, Worcestershire sauce and pepper.
Cook, covered, 7 minutes or until hot and bubbly.
Pour in cups place a bread slice and top with cheese, microwave until the cheese melts.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1515 Calories from Fat 556

% Daily Value*

Total Fat 62 g95.7%

Saturated Fat 33 g165%

Trans Fat 0 g

Cholesterol 148 mg49.3%

Sodium 7183.6 mg299.3%

Total Carbohydrates 201 g67.1%

Dietary Fiber 17.3 g69.3%

Sugars 33.5 g

Protein 46 g92.6%

Vitamin A 56.1% Vitamin C 81.8%

Calcium 43.9% Iron 61.2%

*Based on a 2000 Calorie diet

Simple French Onion Soup Recipe