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La Poulet Princess

Southern.Crockpot's picture
Ingredients
  Eggs 6 , beaten
  Chicken broth 6 Cup (96 tbs) (strained)
  Lemon juice 4 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Sherry wine 3 Tablespoon
  Curry powder 1 Tablespoon
Directions

When the chicken broth has been brought to a slow boil, gradually pour in the beaten eggs to which the lemon juice has been added.
Add sherry just before removing from the fire.
To give piquancy stir in curry powder.
Place in the icebox for several hours.

Recipe Summary

Method: 
Boiled
Ingredient: 
Chicken

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