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Hot Buttered French Bread

Southern.Crockpot's picture
<p><a href="http://www.flickr.com/photos/avlxyz/152445999/">Image Credit</a></p>
Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Parsley flakes 2 Teaspoon
  French bread/Italian bread 1 Pound (1 loaf)
Directions

Melt butter; add parsley flakes.
Cut bread diagonally into thin slices, almost to the bottom.
Brush butter mixture between slices and over the top of bread.
Wrap in aluminum foil.
Bake at 350° for 15 minutes or until hot.

Recipe Summary

Cuisine: 
French
Method: 
Baked

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