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Easy Duchess Potatoes

Global.Potpourri's picture
Ingredients
  Butter/Margarine 3 Tablespoon
  Egg 1 , beaten
  Salt To Taste
  Pepper 1
  Potatoes 4 Medium, mashed (cooked)
Directions

Beat 1 tablespoon of the butter, egg, salt, and pepper to taste into mashed potatoes.
Using pastry bag with large star tip, pipe 2-inch rosettes onto greased baking sheet.
Melt remaining 2 tablespoons butter; drizzle butter atop potato rosettes.
Bake at 500° for 10 to 12 minutes.

Recipe Summary

Method: 
Baked
Ingredient: 
Potato

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