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Easy Cook Along Ratatouille

FitBritsGB's picture
The easy Ratatouille cook-a-long is really quick and simple. Simply get all the ingredients together and place inside oven to roast. Your dinner will be ready by the time you are just ready for it.
  Onion 1 , cubed
  Potato 1 , cubed
  Courgette 1 , cubed
  Aubergine 1 , cubed
  Red peppers 2 , cubed
  Tomatoes 4 , halved
  Tomato puree 2 Tablespoon
  Olive oil 1 Tablespoon
  Rosemary sprigs 10 Gram

1. Preheat the oven at 200 degrees C.

2. In a baking pan add in all the vegetables, tomato puree and olive oil. Mix well and top with the rosemary sprigs.
3. Bake in oven for 35 minutes, stirring half way between.

4. Serve Ratatouille with garlic bread and enjoy!

Recipe Summary

Difficulty Level: 
Preparation Time: 
10 Minutes
Cook Time: 
35 Minutes
Ready In: 
45 Minutes
If you don't want to complicate cooking and would like to spend less hour making a dish , then Ratatouille could be any day a simple cooking option. Paul puts together a fancy yet easy-to-put-together dish with fresh vegetables, cooked in the French style. Check out this video to know how to prepare it to perfection.

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Average: 4 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 162 Calories from Fat 41

% Daily Value*

Total Fat 5 g7.2%

Saturated Fat 0.72 g3.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 22.7 mg0.9%

Total Carbohydrates 29 g9.7%

Dietary Fiber 8.5 g34%

Sugars 11 g

Protein 5 g9.6%

Vitamin A 64.8% Vitamin C 200.9%

Calcium 5.5% Iron 9.9%

*Based on a 2000 Calorie diet

1 Comment

Prezi's picture
Easy Cook Along Ratatouille Recipe Video