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French Toast

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Ingredients
  Eggs 4
  Salt 1⁄2 Teaspoon
  Milk 1⁄2 Cup (8 tbs)
  Vanilla 1⁄2 Teaspoon
  Bread slice 8
Directions

Beat eggs slightly.
Add salt and milk.
Flavor with vanilla and mix well.
Dip bread into the mixture.
Brown the bread, each side, on a hot griddle.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Fried
Dish: 
Bread

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French Toast Recipe