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French Vanilla Fruit Delight

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Ingredients
  Moist deluxe french vanilla cake mix 15 1⁄4 Ounce (1 Package)
  Apricot halves 1 Can (10 oz), drained (Unpeeled)
  Apricot preserves 12 Ounce (1 Jar)
Directions

Preheat oven to 350°F.
Grease and flour 10-inch tube pan.
Prepare, bake and cool cake following package directions for no-cholesterol recipe.
Arrange apricots on top of cake.
Heat apricot preserves until warm.
Pour over apricot slices and cake.
Refrigerate until ready to serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Baked
Dish: 
Cake
Interest: 
Everyday, Healthy

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Your rating: None
4.110525
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2641 Calories from Fat 160

% Daily Value*

Total Fat 16 g24.8%

Saturated Fat 10.1 g50.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3011.1 mg125.5%

Total Carbohydrates 617 g205.6%

Dietary Fiber 5.7 g22.7%

Sugars 386.7 g

Protein 24 g48%

Vitamin A 145.2% Vitamin C 227.3%

Calcium 43.8% Iron 6.1%

*Based on a 2000 Calorie diet

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French Vanilla Fruit Delight Recipe