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Apple Nut Stuffing

Chef.at.Home's picture
Ingredients
  Sliced apples 1 Can (10 oz)
  Water 2 Cup (32 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Ready mix bread stuffing 16 Ounce (1 Package)
  Chopped peanuts 1 Cup (16 tbs)
  Seedless raisins 1⁄2 Cup (8 tbs)
Directions

1.Drain sliced apples; add water to apple liquid to make 1 cup; heat to boiling in large saucepan.
2.Stir in butter or margarine until melted; add ready-mix bread stuffing, sliced apples, peanuts and raisins, tossing lightly to mix.
3. Stuff chicken. Wrap any remaining stuffing in foil; cook on grill about 1 hour, while chicken roasts.

Recipe Summary

Method: 
Grilling
Course: 
Fruit Dessert

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