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Strawberry-Stuffed French Toast

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Ingredients
  Cream cheese 3 Ounce, softened (1 Package)
  Strawberry yogurt 1⁄2 Cup (8 tbs)
  Vanilla extract 1 1⁄2 Teaspoon, divided
  White bread slice 8
  Eggs 4
  Milk 1⁄4 Cup (4 tbs)
  Butter/Margarine 1 Tablespoon
  Sliced strawberries 1 Cup (16 tbs), sweetened to taste
Directions

In a small mixing bowl, mix cream cheese, yogurt and 1/2 teaspoon vanilla until smooth.
Spread 2 tablespoons on four slices of bread; top with remaining bread to make four sandwiches.
Beat eggs, milk and remaining vanilla; dip sandwiches.
In a skillet, melt butter.
Fry sandwiches until golden brown on both sides.

Recipe Summary

Cuisine: 
American
Method: 
Fried
Dish: 
Sandwich

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Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1379 Calories from Fat 616

% Daily Value*

Total Fat 68 g104.3%

Saturated Fat 34.2 g171.2%

Trans Fat 0 g

Cholesterol 996.1 mg332%

Sodium 1518.9 mg63.3%

Total Carbohydrates 134 g44.8%

Dietary Fiber 6.6 g26.5%

Sugars 40.6 g

Protein 48 g96.2%

Vitamin A 54% Vitamin C

Calcium 39.4% Iron 22.3%

*Based on a 2000 Calorie diet

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Strawberry-Stuffed French Toast Recipe