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Bread & Butter Crust

Chef.at.Home's picture
Ingredients
  Small dry bread cubes 3 Cup (48 tbs) (about 6 slices)
  Onion 1 Small, finely chopped
  Parsley 2 Tablespoon, chopped
  Basil 1 1⁄2 Teaspoon, crumbled
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Egg 1
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
Directions

1. Combine bread cubes, onion, parsley, basil, salt, pepper and egg in medium-size bowl.
2. Sprinkle melted butter or margarine over bread mixture; toss with fork until blended.

Recipe Summary

Method: 
Baked

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