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Hawaiian Stuffing

Chef.at.Home's picture
Ingredients
  Soft breadcrumbs 1 1⁄2 Cup (24 tbs)
  Flaked coconut 1⁄3 Cup (5.33 tbs)
  Celery 1⁄4 Cup (4 tbs), finely chopped
  Pineapple 1⁄4 Cup (4 tbs), crushed (drained)
  Orange peel 1 Tablespoon, grated
  Butter/Margarine 2 Tablespoon, melted
Directions

Combine all ingredients in a bowl and toss lightly to blend.

Recipe Summary

Cuisine: 
American
Method: 
Blending

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