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Spice Baked Chicken with Gravy

Chef.at.Home's picture
Ingredients
  Chicken breasts 3
  Butter/Margarine 4 Tablespoon
  Onion 1 Small, grated
  Ground coriander 1 Tablespoon
  Salt 1 1⁄2 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Lemon juice 1 Tablespoon
  Pan gravy 1⁄2 Cup (8 tbs)
Directions

1. Halve chicken breasts; remove skin, if you wish; then cut meat in one piece from bones.
2. Melt butter or margarine in a shallow baking pan; stir in seasonings.
3. Roll chicken in mixture to coat well, then arrange in a single layer in same pan. Bake in moderate oven (350°) 30 minutes; turn.
4. Continue baking, basting several times with buttery liquid in pan, 30 minutes longer, or until chicken is tender. Serve with Pan Gravy (for recipe, turn to chapter on Gravies).

Recipe Summary

Method: 
Baked
Ingredient: 
Chicken

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1211 Calories from Fat 554

% Daily Value*

Total Fat 63 g96.7%

Saturated Fat 32.8 g164%

Trans Fat 0.1 g

Cholesterol 435.7 mg145.2%

Sodium 3311.6 mg138%

Total Carbohydrates 36 g12%

Dietary Fiber 9.3 g37.2%

Sugars 5.8 g

Protein 127 g253.4%

Vitamin A 47.1% Vitamin C 44.9%

Calcium 21.6% Iron 37.9%

*Based on a 2000 Calorie diet

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Spice Baked Chicken With Gravy Recipe