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Fruit Souffle

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Fruit Souffle is a mouth watering delicious dessert recipe. Try this Fruit Souffle; I bet you will surely get a huge fan following for this one!
Ingredients
  Fruit puree 1⁄2 Pint
  Salt 1 Pinch
  Sugar 1 Ounce
  Egg whites 2
  Grated lemon rind 1⁄2 Teaspoon
Directions

Beat the egg whites with the salt until they are stiff.
Then beat in the sugar.
Fold in the fruit pulp and the lemon rind.
Pour into a baking dish and cook in a moderate oven until risen and lightly set.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Cake

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