You are here

Baked Carrots Au Gratin

food.master's picture
This Baked Carrots Au Gratin is fantabulous ! Try these mashed carrot bake with irresistible onion and Cheddar seasonings for your next meal. Your suggestions for this Baked Carrots Au Gratin are welcome !
Ingredients
  Carrots 3 Pound, blanched and sliced
  Onion 1 Small, minced
  Light cream 2 Cup (32 tbs)
  Cheddar cheese 1⁄2 Cup (8 tbs), grated
  All purpose flour 1⁄2 Cup (8 tbs)
  Butter 1 Tablespoon
  Nutmeg 1⁄8 Teaspoon
Directions

1. Saute the onion in butter for 4-5 minutes over low heat.
2. Slowly add the flour and light cream, stirring constantly until mixture is smooth.
3. Mash the carrots in a food processor or force through a medium sieve.
4. Mix the onion mixture with the carrots and nutmeg and put the mixture in a shallow baking dish. Sprinkle with grated Cheddar cheese and bake in a preheated 325°F oven for 30-35 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Ingredient: 
Vegetable
Interest: 
Everyday

Rate It

Your rating: None
4.36923
Average: 4.4 (13 votes)