Savory French Bread
Savory French Bread is a easy to make French bread. Savory French Bread gets its taste from basil leaves and dried chives. Savory French Bread is used by many people around the world.
|French bread loaf||1 Large|
|Butter/Margarine||1⁄4 Cup (4 tbs), softened|
|Dried basil leaves||1⁄2 Teaspoon|
|Dill weed||1⁄2 Teaspoon|
|Chopped chives||1⁄2 Teaspoon (Dried)|
|Garlic powder||1⁄4 Teaspoon|
|Tabasco pepper sauce||1⁄4 Teaspoon|
Preheat oven to 400°F.
Slice bread diagonally, but do not cut through bottom crust of loaf.
In small bowl mix remaining ingredients.
Spread between bread slices; wrap bread in aluminum foil and heat in oven 15 to 20 minutes.