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Tomato Soup French Dressing

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Try this Tomato Soup French Dressing recipe. I am sure this tasty and irresistible mouth watering Tomato Soup French Dressing will surely give you a huge fan following!
Ingredients
  Condensed tomato soup 10 3⁄4 Ounce (1 Can)
  Salad oil 1 Cup (16 tbs)
  Vinegar 1 Cup (16 tbs)
  Worcestershire 1 Tablespoon
  Sugar 2 Tablespoon
  Dry mustard 1 Teaspoon
  Salt 1 Teaspoon
  Paprika 1 Teaspoon
  Whole onion 1 Small, peeled
  Garlic 1 1⁄2 Clove (7.5 gm), or 2 small clove, split lengthwise
Directions

Combine ingredients in a quart jar.
Shake well and refrigerate several hours to allow onion and garlic flavors to permeate.

Recipe Summary

Cuisine: 
French
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable

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4.18684
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2407 Calories from Fat 1983

% Daily Value*

Total Fat 225 g345.7%

Saturated Fat 10.5 g52.6%

Trans Fat 3.9 g

Cholesterol 0 mg

Sodium 3157.7 mg131.6%

Total Carbohydrates 90 g30%

Dietary Fiber 6.2 g24.7%

Sugars 61.4 g

Protein 7 g13.7%

Vitamin A 73% Vitamin C 48.3%

Calcium 8.5% Iron 18.2%

*Based on a 2000 Calorie diet

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Tomato Soup French Dressing Recipe