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Easy Cheese Souffle

Meal.Mates's picture
Easy Cheese Souffle is easy to make recipe. Easy Cheese Souffle gets its taste from cheese soup mixed with eggs. Easy Cheese Souffle is inspired by many food joints worldwide.
Ingredients
  Condensed cheddar cheese soup 11 Ounce (1 Can)
  Eggs 6 , separated
Directions

Heat soup in saucepan, stirring; remove from heat.
Beat egg yolks until thick and lemon colored; stir into soup.
In large bowl, using clean egg beater, beat egg whites until stiff; fold soup mixture into egg whites.
Pour into 1 1/2 quart casserole.
Bake in a 300° oven 1 to 1 1/4 hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Main Dish
Method: 
Baked
Dish: 
Cake

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