French Thousand Island
7 Oct 2009
The french thousand isalnd salad dressing is a egg mixed salad dressing prepared along with veggies. Chilled and used on salads or even with sandwiches as a part of the filling, its is absolutely delicious and savory.
|Salad oil||1⁄2 Cup (8 tbs)|
|White vinegar||1⁄4 Cup (4 tbs)|
|Chili sauce/Catsup||1⁄4 Cup (4 tbs)|
|Evaporated milk||1⁄2 Cup (8 tbs)|
|Finely chopped green pepper||1⁄4 Cup (4 tbs)|
|Garlic||1 Clove (5 gm)|
Combine salad oil, vinegar, and chili sauce.
Gradually beat oil mixture into evaporated milk with rotary beater or electric mixer.
Stir in remaining ingredients.
Remove garlic before serving.
French Thousand Island Recipe