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French Thousand Island

salad.queen's picture
The french thousand isalnd salad dressing is a egg mixed salad dressing prepared along with veggies. Chilled and used on salads or even with sandwiches as a part of the filling, its is absolutely delicious and savory.
Ingredients
  Salad oil 1⁄2 Cup (8 tbs)
  White vinegar 1⁄4 Cup (4 tbs)
  Chili sauce/Catsup 1⁄4 Cup (4 tbs)
  Evaporated milk 1⁄2 Cup (8 tbs)
  Finely chopped green pepper 1⁄4 Cup (4 tbs)
  Garlic 1 Clove (5 gm)
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
Directions

Combine salad oil, vinegar, and chili sauce.
Gradually beat oil mixture into evaporated milk with rotary beater or electric mixer.
Stir in remaining ingredients.
Chill.
Remove garlic before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish

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