One morning when I had forgotten to ask about breakfast the previous night, Kenya wanted waffles and Chloe asked for French toast. It started to turn into a bit of a power struggle so I decided to rectify the situation and fulfill both of their wishes by making waffle french toast. Plus I made it even more special by doing it with my beloved cinnamon raisin bread. I also used a waffle iron so I didn't need to worry about flipping it halfway through -- giving me extra time to get organized and out the door for school on time!
1⁄3 Cup (5.33 tbs)
1⁄2 Teaspoon (optional)
Cinnamon raisin bread slice
In a bowl, whisk together milk, eggs, maple syrup, salt and cinnamon.
Dip each side of bread into egg mixture.
Place the coated bread in pre-heated and greased waffle iron.