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Delicious French Onion Soup

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Ingredients
  Onions 2 1⁄2 Cup (40 tbs), sliced
  Beef bouillon 6 Cup (96 tbs)
  French bread slice 6
  Parmesan cheese 1 Teaspoon, grated
  Spice 1 1⁄2 Teaspoon (Gifford'S Basic)
  Worcestershire sauce 1 Teaspoon
  Kitchen bouquet 1⁄2 Teaspoon
  Thyme 1⁄4 Teaspoon
  Paprika 1⁄4 Teaspoon
Directions

1. Saute onions until transparent.
2. Combine with beef bouillon in soup pot. Cover tightly and simmer for 1 hour.
3. Ladle into soup bowls and top with a piece of toasted French bread. Sprinkle with 1 teaspoon grated parmesan cheese.

Recipe Summary

Cuisine: 
French
Course: 
Side Dish
Dish: 
Soup
Ingredient: 
Vegetable
Interest: 
Healthy

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Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 776 Calories from Fat 100

% Daily Value*

Total Fat 11 g16.5%

Saturated Fat 2.8 g14%

Trans Fat 0 g

Cholesterol 3.4 mg1.1%

Sodium 5846 mg243.6%

Total Carbohydrates 132 g44.1%

Dietary Fiber 12.4 g49.7%

Sugars 24.3 g

Protein 40 g80%

Vitamin A 16.6% Vitamin C 60.5%

Calcium 50.1% Iron 44.4%

*Based on a 2000 Calorie diet

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Delicious French Onion Soup Recipe